We are a family run business who pride ourselves on the best quality hog roasts for
all occasions, all the catering is done by qualified chefs.
Our hog roast rotisserie is available as a complete package with a chef to carve and
serve or it can be rented out for d-i-y use. Trade enquires always welcome.
Our pigs are always produced locally in Suffolk and we can also supply
suckling pigs, lamb and goat.
We accompany our hog roasts with home made apple sauce, sage and onion stuffing
and good quality buttered rolls from local bakeries.
A range of home made salads and desserts are also available along with a veggie option if needed. We can also supply crockery, cutlery, glasses etc.
A whole pig will be supplied without head for 100 or more people. For less than 100 people we can supply pigs legs which will still go on the spit giving you the same hog roast experience.
Just pig and chef to carve with paper plates and napkins (no rolls etc)
70 people or less = £400 (pig legs)
100 people = £550
125 people = £650
150 people = £700
200 people = £750
With chef to cook and carve with paper plates and napkins, buttered rolls, apple sauce and stuffing
70 people or less = £500 (pig legs)
100 people = £650
125 people = £700
150 people = £750
200 people = £800
DIY use (subject to terms and conditions)
Hire of Hog roast machine only with gas including delivery and collection within
20 mile radius of Worlingworth (Nr. Framlingham). Prices on request.
Also a wide range of home made salads and desserts are available along with tea and coffee. We can also supply crockery, glasses, table linen and tables etc on request. Prices on request.
We also cater for events where we serve individually filled rolls = £4.80 per roll
Prices subject to change
For the full list of salads and desserts available or for any other enquiry and booking please give us a call, we look forward to hearing from you and helping to arrange your perfect hog roast.